WHAT'S AFTER DINNER

Adventures in eating with Miki Kawasaki

Day: March 20, 2012

#Mains

PLAYING FAVORITES

Goan-style curry with tofu over a brown basmati and red rice blend Coconut milk curry was one of the first things I ever tried to make on my own and throughout the years has remained one of my chief culinary obsessions. I will probably be forever …