WHAT'S AFTER DINNER

Adventures in eating with Miki Kawasaki

Month: April 2013

#Mains

¿Como se dice?

I’ve never taken Spanish lessons, but having worked in the service industry, I’ve managed to pick up some of the food lingo. I tried to think of what you would call these in Spanish: tacos de chorizo con papas, queso […]

#Mains

SMELLS LIKE…

Last week I made some rather forgettable jerk chicken that was saved by the addition of this rice and beans recipe from Simply Recipes. I loved the creamy, fragrant rice so much I made it again. Happening upon this beef stew […]